Lactaid Drops For Milk help make dairy products digestible for those with lactose intolerance. These drops contain lactase, an enzyme that helps the body break down lactose so you can enjoy dairy products without embarrassing symptoms like gas, bloating, or diarrhea.
Ingredients:
Glycerine, Water, Lactase Enzyme.
Directions:
Add 5-15 drops, depending on your sensitivity, to each litre of milk or cream. Shake gently and store for at least 24 hours in the refrigerator before use. Refrigerate drops after opening.
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